top of page

Interior Design Services

Concept development, space planning, 3D renders and walk-throughs, technical drawings for custom furniture and products, technical documentation for building requirements, sections and elevations, electrical, lighting and ceiling plans, sanware and FF&E schedules, BOMS and Project management.

HOSPITALITY DESIGN

Completed as part of a Hospitality design brief for Novotel Hotel group for Accor design awards , the client asked us to reimagine a bedroom concept that is carbon neutral, limiting its impact on the ocean. 

We took it a step further by utilising materials that actively sequester carbon, like lime-based cement details, and utilising renewable or recycled resources like sheep wool for insulation and carpets, 3d printed recycled cloths hangers and single use glass water bottles in the rooms.

FURNITURE DESIGN

The Earth's Eye coffee table concept arose from the need to create awareness for designers to think more consciously about the materials used in furniture design and their environmental impact.

All the materials used in the coffee table design is recyclable or biodegradable, using scrap and offcut materials, tapping into the circular economy and illustrating how consumers can be apart of a solution to waste streams, in the fashion, construction and furniture production industries.

COMMERCIAL DESIGN

The Kgomo Le Khukwane Language Museum

 celebrates the diversity of South African Languages

inviting guests to take part in a tour of the exhibition space, featuring all forms of language from verbal to more symbolic means of communication, like artwork and jewelry.

 

The museum features a restaurant and cafeteria serving slow food grown on the grounds highlighting the importance of regeneratively grown meat and vegetables and the god-like status of cattle within the African context. 

At night the museum hosts a theatrical
production via a large stage, 
where actors and musicians can
interact with the audience.

RESTAURANT DESIGN

The client, Éclat Events, a wedding and event catering company based in Bo-Kaap, Cape Town,  asked us to design a 'chic and intimate' experience for their new restaurant allowing guests to witness the food preparation process in an interactive and engaging environment. 

 

The word Éclat meaning splinter or burst inspired the restaurants concept of a diamond, and its ability to refract light and appear multifaceted.

This brief focused more on the Technical documentation of an Interior Design project.

From scope of works document, space planning, to building requirements plan, sectional elevations, ceiling and lighting and electrical layout plans.

CORPORATE DESIGN

This is a Paragraph. Click on "Edit Text" or double click on the text box to start editing the content and make sure to add any relevant details or information that you want to share with your visitors.

RESIDENTIAL DESIGN

This is a Paragraph. Click on "Edit Text" or double click on the text box to start editing the content and make sure to add any relevant details or information that you want to share with your visitors.

bottom of page